It was but it wasn't all downhill. That run was from the Shell station in Fairplay to the Conoco in Bailey. While a lot of downhill there are two passes (Red Mountain Hill and Kenosha Pass) between them I was above 50 MPG at the top of Kenosha which is about the mid point on that segment. That's why I also posted that I've seen ~60 MPG on "flat" ground for 25 miles.In mountains could be partially due to elevation changes ? :not_worthy:
Unfortunately not. I did take a road trip this fall and managed 49.5 MPG over 500+ miles through some serious mountain passes, including the one between Creede and Lake City where I had to use 1st gear going up and coming down due to the steepness and sharp turns. http://www.cruzetalk.com/forum/27-fuel-economy/177089-she-likes-mountains.html.Impressive, Obermd!!! Did you ever get a chance to do a check from Eisenhower to the twin tunnels?
Guess 1 is wrong - our gasoline is generally 10-15% ethanol.Interesting, the super-high economy in the mountains. I noted this too, on my 2001 Sentra 5MT, 1.8 naturally-aspirated port-injected engine. At home at 600 ft, most tankfuls are 35-40. 40 and better if it's summer and if I'm really trying with 60 mph highway speeds, etc. When on trips in the mountain west, was seeing 45 mpg and better without really trying, iirc.
Guesses: 1. Gasoline may be straight, no ethanol. 2. Mountain driving simulates the pulse-coast strategy, with full-throttle hauls upgrade, and fuel cutoff coasting downgrate. 3. Less wind resistance at altitude 4. Less pumping loss because at altitude, more of the driving is done with wider throttle settings due to the thin atmosphere.
Edit: Guess #5: Higher effective tire pressure as you ascend